Courses for Schools

Creative Elective Modules

Experience the roles and responsibilities in the Food & Beverage Industry with Creative Culinaire.

Develop your student's natural talent for cuisine. Learn about the gourmet kitchen and the culinary profession, how to prepare poultry, meat, fish, game, and shellfish, the secrets of baking and pastry, and even how to operate their own business.

Together with your school and Creative Culinaire, we are committed to shaping and encouraging the passion and entrepreneurship of budding young culinary artists. Through developing of elective modules in the form of workshops, it enables your students to have a glimpse of what they can expect to learn in the various courses of study in the future. Thus, they are better prepared when they advance in their education or career path.

Our main methodology includes educational and discovery in terms of "Hands-on, Minds-on and Hearts-on".

At the end of each module, students have the opportunities to experience a variety of fun hands-on projects. While challenging their creativity, these projects will enhance them to understand the application of the skills and knowledge.

The flexibility is yours, in consultation with our experts. Choose from additional modules apart from cooking and baking, where students can learn about Culinary Art, Food & Nutrition, Food Science and other basic skills and techniques including purchasing and cost control, human relations and not least kitchen management.

Prepare a meal in a traditional way of the Western, the Asian, the French, the Italian or the Mediterranean countries. These and more are best learnt by the young for their own future. Cooking after all is a Life Skill that has sustained cultures and civilisations.

For enquires, please email us at j.jireh@creativeculinaire.com

Creative Enrichment Program

Develop leadership, creativity and innovativeness with Creative Culinaire life skills enrichment program.

Enrol your students to our enrichment programs. At Creative Culinaire, we develop customised program to meet the school requirements. Our experienced, creative and innovative team is able to design every program to be fun, creative and innovative.

Our fascinating programs will introduce them to a wide variety of cooking styles, from homemade comfort foods to bold and exciting international cuisines. Our action-packed curriculum, specifically designed for young culinarians, is sure to spark your students' interest in the ingredients, techniques, recipes, and flavours practised by culinary professionals throughout the world.

Besides developing life skills such as leadership, creativity and innovativeness, students could enhance their interpersonal skills, communication skills, social etiquette skills and time management skills. These are life skills valued by society as a whole and are gracious living that will take one far.

For enquires, please email us at j.jireh@creativeculinaire.com