About Creative Culinaire
At Creative Culinaire, we share with you the joys and secrets of cooking and baking.
Our lessons include
- Cake and Pastry baking
- Tim Sum making
- Bread making
- Cooking of various Asian and Western Cuisines
These lessons are from basic level right up to advanced level. The basic lessons are good for those who have very little or no knowledge of baking but would want to understand the theoretical and practical aspects of baking. Those who like hotel style cakes can go for our advanced cake lessons.
Other interesting lessons include Fruit and Vegetable Carving, Cake Decorating and Wedding Cake Decorating. A certificate will be given to those who complete the courses.
In 2006, Creative Culinaire also set up a cafe just beside the school, called Caffe Pralet where Asian and Western meals and a variety of cakes, pastries and breads created and prepared by Chef Judy Koh and her team are sold.
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